24th June 2021 | Eativity editors

Visa change to address chef shortage

Chefs will now be listed on the Priority Migration Skilled Occupation List – a move that will aid the recovery of hospitality businesses suffering from a crippling skills crisis... Read More

24th June 2021 | Eativity editors

Aussie veg intake: “We need to act now”

A new report has highlighted a “once-in-a-generation” opportunity to invest in a happier, healthier and wealthier Australia – and it’s as simple as eating more vegetables.... Read More

24th June 2021 | Eativity editors

Papaya recipes for health & happiness

Boost your mood and keep your immune system in flu-fighting form this winter by adding some Aussie papaya to your meals and snacks. Try these ideas from dietitian Caitlin Reid.... Read More

23rd June 2021 | Eativity editors

New vouchers to revive Sydney CBD

The NSW government has announced a $50 million stimulus package that aims to lure people back to a virtually deserted Sydney CBD, and they’ve got Friday on their mind.... Read More

23rd June 2021 | Eativity editors

Zero-carbon kitchen hits big milestone

Melbourne’s food community has saved more than 10,000kg in carbon emissions by eating authentic Lebanese cuisine at Australia’s first zero-carbon street food kitchen, atiyah.... Read More

22nd June 2021 | Eativity editors

Researchers smash avocado bottleneck

Australian avocado fans may soon be thanking Uni of Queensland researchers for keeping up supply of their favourite fruit, as scientists revolutionise the way avocados are grown.... Read More

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