21st October 2020 | Alison Turner

A shared table: celebrating our refugees

A plan to explore the favourite recipes of Australia’s refugees and asylum seekers has led to the creation of a cookbook that shares the beautiful stories behind each dish.... Read More

22nd October 2020 | Eativity editors

RSPCA Cupcake Day: baking a difference

Been honing those iso-baking skills in the kitchen? Now you can use that cake-tastic prowess to help raise money for an important cause – helping animals in need.... Read More

19th October 2020 | Eativity editors

Some Aussies still struggle in the kitchen

A national survey has revealed that many Australian families still need a hand in the kitchen, despite the fact many of us have been cooking more while stuck in lockdown.... Read More

16th October 2020 | Alison Turner

Seasonal workers left stranded by COVID

"Fair food" is not just about ensuring that our farmers get paid a decent price for the food they grow. It’s also about looking after those who work hard to help harvest it.... Read More

16th October 2020 | Eativity editors

Scenic Rim wins Resilient Australia Award

An initiative to connect consumers with Scenic Rim produce after the cancellation of Eat Local Week has earned the Scenic Rim council a win in the Resilient Australia Awards.... Read More

15th October 2020 | Eativity editors

Shaping the future of Aussie agriculture

Today is the United Nations International Day of Rural Women, a day for us to celebrate the inspiring women shaping the future of our rural, regional and remote communities.... Read More

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