Provenir
Provenir is an online butcher with an important difference. It’s the only licensed mobile on-farm meat processing operation in Australia, delivering the highest welfare meat, direct from the farm to the consumer.
Sourdough Crumpet Co.
Sourdough Crumpet Co. handmakes organic sourdough crumpets for Byron Bay, the Tweed Shire and the Gold Coast. We supply local cafes, restaurants and delis with freshly baked crumpets, condiments and take-home packs.
Farm Shop Cafe
The Farm Shop Cafe aims to bring a love of food and life together. Join us for breakfast, brunch or lunch from 8.30am to 3pm Monday to Sunday. Products from Pialligo Estate and Pialligo Smokehouse are also available to buy.
The No Nasties Project
The No Nasties Project makes zero-sugar icy poles and low-sugar spreads, cookies and cereals. We aim to remove 500 tonnes of sugar from Aussie diets each year. For every tonne removed, we donate $100 to schools and sporting clubs.
Thoughtful Foods
Thoughtful Foods is a not-for-profit, volunteer-run, bulk food cooperative operating on the UNSW campus. We have a focus on environmental sustainability, reducing plastic waste and ethical consumption.
Towri Sheep Cheeses
Towri Sheep Cheeses is a family-owned artisan boutique sheep dairy. Situated in Queensland’s Scenic Rim, we produce award-winning hand-crafted sheep milk cheeses. We also offer farm tours and cheesemaking workshops.
Uncle Charlies Pty Ltd
Proudly Australian and family-owned, Charlie’s is dedicated to bringing everyday moments of delight to all people. We only use premium ingredients and prepare all products in small batches in our Melbourne-based bakery.
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